AldenAlli is the culmination and celebration of two families’ deep history of food, wine and hospitality, manifested in a wine that speaks of place and tradition. There is a rich tradition of Pinot Noir in the Kosta and Lagasse families. Whether it be the Burgundy wines introduced to Dan Kosta at the young age of five, the nightly presence of Sonoma County Pinot Noir on the dinner table, or the abundant array of Pinot Noir at the restaurants of the Lagasse family, Pinot Noir has brought us together in so many ways. AldenAlli began as a convergence of friendship, family and culinary passions and along with winemaker, Shane Finley, their Pinot Noir tells that story.